5 Ing Slow Cooker Baby Back Ribs
May 4, 2017
These ribs were really good- I was surprised as the recipe was very simple and didn't take much time. My whole family really enjoyed these!
- Prep: 15 mins
- Cook: 4 hrs 10 mins
- Yields: 6 Servings
1Season ribs with salt and pepper.
2Pour water into slow cooker. Layer the ribs into the slow cooker. Top the ribs with onion and garlic.
3Cook on High for 4 hours (or Low for 8 hours).
4Preheat oven to 375 degrees F (190 degrees C).
5Transfer ribs to a baking sheet. Discard onion and garlic. Coat ribs with barbeque sauce.
6Bake in preheated oven until the sauce caramelizes and sticks to the meat, 10 to 15 minutes.